Armagnac, as one of the oldest brandies in France, is committed to perpetuating a traditional savoir-faire. Truly part of the French culture, the Armagnac is usually savor neat as a digestive. But it is also very commonly used in the French Cuisine! Of course, Armagnac is also perfect in sophisticated cocktails. Here some of our best recommendations!
The French touch
“Savoir Faire” à la française
Classic Cocktails
Armagnac cocktails
French Desserts
Armagnac Pairing
XO
Crème brulée
40 ml Clos Martin XO
1 individual crème brulée
Glassware: Old Fashioned
Sip and eat at the same time to appreciatethe perfect harmony of aromas.
XO
Macarons
40 ml Clos Martin XO
Chocolate, coffee or almond macarons
Glassware: Tulip
Sip and eat at the same time to appreciate the perfect harmony of aromas.
XO
MOELLEUX AU CHOCOLAT
40 ml Clos Martin XO
1 individual moelleux
Glassware: Tulip
Sip and eat at the same time to appreciatethe perfect harmony of aromas.